Sangre De Grado (Dragon's Blood)

Sangre de Grado, commonly known as Dragon's Blood, is a deep red sap harvested from the Croton lechleri tree native to the Amazon basin, where it has a long history of traditional use for wound care and digestive complaints. Research suggests that the sap contains a rich profile of proanthocyanidins and the alkaloid taspine, which may contribute to its studied anti-inflammatory and antimicrobial properties. Studies indicate that one of its key compounds, crofelemer, has shown promise in supporting gut health and managing certain types of diarrhea by modulating chloride ion secretion in the intestinal lining. Preliminary research also points to potential benefits in wound healing, with some evidence suggesting the sap may help promote tissue repair and protect against infection, though further clinical studies are needed to fully understand its effects.